Cut the way you like it

A thick steak for the barbecue? A roast to feed the whole family? Just enough mince for dinner tonight?

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Tell us what you have in mind, and we’ll help you choose the right cut and prepare it the way you like it. Trimmed, sliced, diced or portioned to suit your meal.

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If you’re trying a new recipe or looking for a more affordable option, ask us. Michael and the team can suggest a cut, explain how to cook it and help you work out how much you need.

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That’s part of the service at a traditional butcher shop. You can talk to the person cutting your meat and take home something chosen for you.

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Come in and tell us what’s for dinner.